Business · Business owners and managers

Branches, staff, and responsibilities

Give people access appropriate to their work and keep records attributable.

Choose the correct workspace

A business can have multiple stores or branches. Check the active location before receiving stock, recording expenses, or opening the till. Staff should work in the location assigned to their seat.

Separate duties

Owners, managers, cashiers, stock controllers, and accountants have different responsibilities. A cashier's PIN identifies who served on an already authorized device; it should not be shared.

  1. Invite each person through the supported staff flow.
  2. Assign the role and location they need.
  3. Review feature permissions and approval thresholds.
  4. Revoke access when someone leaves.
  5. Review stock, payment, and audit records regularly.

Ready for your next step?

Use your account to check current availability and follow the workflow for your transaction.